Tasting · 1.5 hours
Single-Cultivar Matcha: A Tasting Journey Through The Uji Region
- Teeraum Sanvian
- Max. 14 guests
- English
Upcoming dates
Workshop · Berlin
Planning something for a group or team? Request a private session
The experience
In this calm & hands-on workshop, we will explore the centuries-old craft of Japanese matcha.
After a welcome tea and a short introduction, we will dive into the history, cultivation, and benefits of matcha, followed by a guided tasting of different cultivars and grades to understand what influences flavour and quality in matcha.
We will get to know the traditional tools and whisking techniques and learn step-by-step how to prepare and enjoy our own bowl of matcha – in both traditional and modern ways.
Included
The flow
Location
Winsstraße 58, 10405 Berlin
Good to know
Just yourself and your curiosity – all tea, tools and materials are provided.
Full refund up to 14 days before the workshop. You can rebook to another date up to 7 days before (subject to availability). Just reply to your confirmation email.
Absolutely. No prior knowledge is needed – we guide you step by step.
Our sessions include Japanese sweets. Let us know about allergies or dietary needs after booking and we’ll take care of it.
Just choose the number of guests – everyone can come on one booking. Booking as a gift? Send us the guest’s name by email.